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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">vguit</journal-id><journal-title-group><journal-title xml:lang="ru">Вестник Воронежского государственного университета инженерных технологий</journal-title><trans-title-group xml:lang="en"><trans-title>Proceedings of the Voronezh State University of Engineering Technologies</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2226-910X</issn><issn pub-type="epub">2310-1202</issn><publisher><publisher-name>VSUET</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.20914/2310-1202-2020-2-49-54</article-id><article-id custom-type="elpub" pub-id-type="custom">vguit-2499</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>Пищевая  биотехнология</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>Food biotechnology</subject></subj-group></article-categories><title-group><article-title>Влияние предпосевной обработки семян хлористым калием на урожайность и качество двух сортов арахиса L14 и L23, выращенных во Вьетнаме</article-title><trans-title-group xml:lang="en"><trans-title>Effects of pre-sowing seed treatment with potassium chloride on yield and quality of two peanut cultivars L14 and L23 grown in Vietnam</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-9900-4954</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Тронг</surname><given-names>Ле В.</given-names></name><name name-style="western" xml:lang="en"><surname>Trong</surname><given-names>Le V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>д.б.н., факультет естественных наук, ул. Куанг Чунг, 565, Уорд Донг Вэ, г. Тханьхоа, 40130, Вьетнам</p></bio><bio xml:lang="en"><p>Dr. Sci. (Biol.), Faculty of Natural Sciences, 565, Quang Trung st., Dong Ve Ward, Thanh Hoa city, 40130, Vietnam</p></bio><email xlink:type="simple">levantrong@hdu.edu.vn</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-3826-1199</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Тхинг</surname><given-names>Б. Б.</given-names></name><name name-style="western" xml:lang="en"><surname>Thinh</surname><given-names>Bui Bao</given-names></name></name-alternatives><bio xml:lang="ru"><p>,, школа естественных наук, ул. Суханова, д. 8, г. Владивосток, 690920, Росси</p></bio><bio xml:lang="en"><p>,, School of Natural Sciences, 8, Sukhanova st., Vladivostok, 690920, Russia</p></bio><email xlink:type="simple">buibaothinh9595@gmail.com</email><xref ref-type="aff" rid="aff-2"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Университет Хонгдык</institution><country>Вьетнам</country></aff><aff xml:lang="en"><institution>Hong Duc University</institution><country>Viet Nam</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>Дальневосточный федеральный университет</institution><country>Viet Nam</country></aff><aff xml:lang="en"><institution>Far Eastern Federal University</institution><country>Viet Nam</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2020</year></pub-date><pub-date pub-type="epub"><day>06</day><month>06</month><year>2020</year></pub-date><volume>82</volume><issue>2</issue><fpage>49</fpage><lpage>54</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Тронг Л.В., Тхинг Б.Б., 2020</copyright-statement><copyright-year>2020</copyright-year><copyright-holder xml:lang="ru">Тронг Л.В., Тхинг Б.Б.</copyright-holder><copyright-holder xml:lang="en">Trong L.V., Thinh B.B.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.vestnik-vsuet.ru/vguit/article/view/2499">https://www.vestnik-vsuet.ru/vguit/article/view/2499</self-uri><abstract><p>В этом исследовании мы провели эксперимент, чтобы оценить влияние предпосевной обработки семян 0,05% KCl на урожайность и качество двух сортов арахиса L14 и L23, выращенных в провинции Бак Нинь, Вьетнам. После тщательного отбора семена L14 и L23 были разделены на две части. Часть 1 (контроль) обрабатывали дистиллированной водой, а часть 2 (эксперимент) обрабатывали 0,05% KCl. Полевой эксперимент был организован в Split-plot дизайне с четырьмя повторностями. Результаты показывают, что предпосевная обработка семян 0,05% KCl увеличивала компоненты урожайности (масса 100 стручков, масса 100 семян, массовое соотношение неочищенных арахисов, количество стручков на растение) и урожайность как L14, так и L23 по сравнению с контролем, в котором урожайность L14 выше, чем у L23. Предпосевная обработка семян 0,05% KCl также повысила качество арахиса, таких показателей, как содержание крахмала, снижение сахара, липидов, ценность омыления, белка, витаминов группы В, общих аминокислот и содержания некоторых минеральных элементов в арахисе, таких как N, K, Ca, Mg. Результаты этого исследования демонстрируют важность предпосевной обработки семян для арахиса.</p></abstract><trans-abstract xml:lang="en"><p>In this study, we conducted an experiment to evaluate the effect of pre-sowing seed treatment with 0.05% KCl to the yield and quality of two peanut cultivars L14 and L23 grown in Bac Ninh province, Vietnam. After careful selection, the seeds of L14 and L23 were divided into two parts. Part 1 (control) was treated with distilled water and Part 2 (experiment) was treated with 0.05% KCl. The field experiment was arranged in a Split-plot design with four replications. The results show that pre-sowing seed treatment with 0.05% KCl increased the yield components (weight of 100 pods, weight of 100 seeds, mass ratio of unshelled peanuts, number of pods per plant) and yield of both L14 and L23 when compared to the control, in which the yield of L14 is higher than that of L23. Pre-sowing seed treatment with 0.05% KCl also increased the quality of peanuts such as starch content, reducing sugar, lipid, saponification value, protein, B vitamins, total amino acids and content of some mineral elements in peanuts such as N, K, Ca, Mg. The results of this study demonstrate the importance of pre-sowing seed treatment for peanuts.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>арахис</kwd><kwd>Arachis hypogaea</kwd><kwd>хлористый калий</kwd><kwd>KCl</kwd><kwd>обработка семян</kwd><kwd>урожайность</kwd><kwd>качество</kwd></kwd-group><kwd-group xml:lang="en"><kwd>peanut</kwd><kwd>Arachis hypogaea</kwd><kwd>potassium chloride</kwd><kwd>KCl</kwd><kwd>seed treatment</kwd><kwd>yield</kwd><kwd>quality</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Akhtar S., Khalid N., Ahmed I., Shahzad A., Suleria H.A.R. 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