For citations:
Sergeeva O.A., Krupitsyn V.V., Kurchaeva E.E., Yesina E.V., Grasin D.O. Comparative evaluation of technological efficiency of fattening and individual indicators of meat quality of broiler chickens of Cobb-500 and Ross-308 crosses. Proceedings of the Voronezh State University of Engineering Technologies. 2022;84(3):152-158. (In Russ.) https://doi.org/10.20914/2310-1202-2022-3-152-158
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