Lisitsyn A.B., Nikitina M.A., Zakharov A.N., Scherbinina E.O. Methods and approaches to prediction in the meat industry. Proceedings of the Voronezh State University of Engineering Technologies. 2016;(4):261-267. (In Russ.) https://doi.org/10.20914/2310-1202-2016-4-261-267
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