Innovation as a factor of competitiveness of agricultural enterprises
https://doi.org/10.20914/2310-1202-2018-2-366-374
Abstract
About the Authors
E. A. KozlobaevaRussian Federation
Cand. Sci. (Econ.), associate professor, chair of economy of agriculture, Michurina str., 1, Voronezh, 394036, Russia
I. A. Glotova
Dr. Sci. (Engin.), professor, storage and processing of agricultural products technology department, Michurina str., 1, Voronezh, 394036, Russia
S. I. Yablonovskaya
Cand. Sci. (Econ.), engineer, economy of agriculture department, Michurina str., 1, Voronezh, 394036, Russia
A. N. Litovkin
technologist
45 Strelkovoy Divizii street, 259, 394016, Voronezh, Russia
References
1. Zernova V.A. Competitiveness of the company: relevance and methods of analysis. Teoreticheskie I prikladnye voprosy ekonomiki I sfery uslug [Theoretical and applied questions of economics and services] 2015. no. 1. pp. 169-173. (in Russian)
2. Li N.O. Investigation of approaches to the definition and hierarchy of levels of competitiveness. Aktual’nye voprosy ekonomicheskikh nauk [Actual questions of economic sciences] 2012. no. 28. pp. 130-135. (in Russian)
3. Shaldyushov S.N. Competitiveness and competitive advantages: the urgency of the problem. Ekonomika I menedzhment [Bulletin of the Belgorod University of Cooperation, Economics and Law] 2009. no. 2. pp. 442-445. (in Russian)
4. Vorobiev P.F., Svetunkov S.G. A new approach to assessing the level of competition. Sovremennaya konkurentsiya [Contemporary competition] 2016. vol. 10. no. 6 (60). pp. 5-19. (in Russian)
5. Vohmyanin IA Competitive environment in the economy - domestic and foreign approaches to the formation. Ekonomika I menedzhment [Economics and management of innovative technologies] 2015. no. 6. part 2. Available at: http://ekonomika.snauka.ru/2015/06/8679. (in Russian)
6. Lymareva O.A., Toprolian E.L. Development of competitive advantages of the enterprise in the conditions of an economic crisis. Ekonomika I menedzhment [Economics and management of innovative technologies] 2015. no. 4. part 2. Available at: http://ekonomika.snauka.ru/2015/04/8671 (in Russian)
7. Balkyte A., Tvaronavi?iene M. Perception of competitiveness in the context of sustainable development: facets of "sustainable competitiveness". Journal of Business Economics and Management. 2010. vol. 11, no. 2. pp. 341–365.
8. Matyja M. Resources based factors of competitiveness of agricultural enterprises. Management: The Journal of University of ZielonaG?ra. 2016. vol. 20. no. 1. DOI: https://doi.org/10.1515/manment2015–0045. Available at: https://www.degruyter.com/view/j/manment.2016.20.issue1/manment2015–0045/manment2015–0045.xml.
9. Atkinson R.D. Competitiveness, Innovation and Productivity: Clearing up the Confusion. The Information Technology & Innovation Foundation.August 2013. Available at: http://www2.itif.org/2013competitiveness-innovation-productivity-clearing-up-confusion.pdf.
10. Taferner B. A next generation of innovation models? An integration of the innovation process model big picture towards the different generations of models. Review of Innovation and Competitiveness : A Journal of Economic and Social Research. 2017. vol. 3. no. 3. pp. 47–60.
11. Serebryakova N.A., Salikov Y.A., Kolomytseva O.Y., Pakhomova T.A. et al. Actual issues of planning of well-balanced development of innovative & investment activities. Asian Social Science. 2015. vol. 11, no. 20. pp. 193–205.
12. Ovchinnikova T.I., Khorev A.I., Bezrukova T.L., Salikov Y.A. et al. Innovation manifestations of competition in contemporary concept of marketing. Mediterranean Journal of Social Sciences. 2015. vol. 6. no. 36. pp. 53–58.
13. Khorev A.I., Salikov Y.A., Serebryakova N.A. Conceptual features of the balanced development of business organizations. Asian Social Science. 2015. vol. 11, no. 20. pp. 22–28.
14. Glotova I.A., Litovkin A.N., Kozlobaeva E.A., Tishchenko S.A. Innovative approaches to the production of functional products of the pate group. Mezhdunarodnyi studencheskii nauchnyi vestnik [International Student Scientific Bulletin] 2017.no.№ 4-8. pp. 1210-1213. (in Russian)
15. Glotova I.A. , Manzhesov V.I., Yarovoy M.N., Litovkin A.N. Modernization of the line for the production of p?t?s using secondary products of broiler chickens. Sel’skii mekhanizator [Rural mechanizer]. 2017. no. 11. pp. 28-29. (in Russian)
Review
For citations:
Kozlobaeva E.A., Glotova I.A., Yablonovskaya S.I., Litovkin A.N. Innovation as a factor of competitiveness of agricultural enterprises. Proceedings of the Voronezh State University of Engineering Technologies. 2018;80(2):366-374. (In Russ.) https://doi.org/10.20914/2310-1202-2018-2-366-374