Manzhieva B.S., Sharova N.Y. Researching of features byosinthesis beta-glucans in the micelial mass Aspergillus niger and in non-conditional cereal grains. Proceedings of the Voronezh State University of Engineering Technologies. 2019;81(2):218-222. (In Russ.) https://doi.org/10.20914/2310-1202-2019-2-218-222
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