Development of complete compound feeds with rapeseed meal
https://doi.org/10.20914/2310-1202-2020-3-145-152
Abstract
The organization of scientifically justified feeding of farm animals with compound feed enriched with oilseed processed products as an energy component and a probiotic component contributing to the regulation of homeostasis processes becomes important in modern conditions of animal husbandry production. At the same time, a special role is given to the application of rapeseed products, meals in particular, in feed rations. Rapeseed meal contains protein, carbohydrates, fats, phospho-containing substances in a concentrated form, which expands the possibilities of the raw material base for the development of compound feed recipes that meet the requirements of complete nutrition for animals. The dosage of rapeseed meal (10%) introduction into the composition of compound feed for young rabbits based on the animals receiving nutrients in accordance with the existing feeding standards was substantiated in the work. Evaluation of the effectiveness of the obtained granulated feed was carried out on a clinically healthy livestock of rabbits in the amount of 60 heads, which were divided into 4 groups. The best indicators of meat productivity (slaughter yield 69.80%, meat index 4.40) were obtained with the introduction of the probiotic preparation "Probion - Forte" at a dosage of 0.5 g / kg of feed and rapeseed meal in an amount of 10% to the feed mass. The application of the developed complete granulated feed made it possible to achieve a high degree of the diet protein component concentration in the muscle tissue of experimental rabbits, which indicates a higher nutritional and biological value of the meat resources obtained.
About the Authors
E. E. Kurchaeva
Voronezh State Agrarian University named after Emperor Peter the Great
Russian Federation
Cand. Sci. (Engin.), associate professor, technology of storage and processing of agricultural products department, Michurina str., 1 Voronezh, 394087, Russia
Russian Federation
Cand. Sci. (Engin.), associate professor, technology of storage and processing of agricultural products department, Michurina str., 1 Voronezh, 394087, Russia
T. N. Tertychnaya
Voronezh State Agrarian University named after Emperor Peter the Great
Dr. Sci. (Agric.), professor, technology of storage and processing of agricultural products department, Michurina str., 1 Voronezh, 394087, Russia
Dr. Sci. (Agric.), professor, technology of storage and processing of agricultural products department, Michurina str., 1 Voronezh, 394087, Russia
A. A. Shevtsov
Voronezh State University of Engineering Technologies
Dr. Sci. (Engin.), professor, technology of fats, processes and devices of chemical and food production department, Revolution Av., 19 Voronezh, 394036, Russia
Dr. Sci. (Engin.), professor, technology of fats, processes and devices of chemical and food production department, Revolution Av., 19 Voronezh, 394036, Russia
N. A. Serdyukova
Military Training and Scientific Center of the Air Force “ Ari Force Academy named after Professor N.E. Zhukovsky and Yu. A. Gagarina“
senior lecturer, department of 208 general professional disciplines, st. Old Bolsheviks, 54a, 394064, Voronezh, Russia
senior lecturer, department of 208 general professional disciplines, st. Old Bolsheviks, 54a, 394064, Voronezh, Russia
N. Y. Sitnikov
Voronezh Experimental Feed Plant
Cand. Sci. (Engin.), General director, ,, 93 Truda Pr. Voronezh, 394026, Russia
Cand. Sci. (Engin.), General director, ,, 93 Truda Pr. Voronezh, 394026, Russia
References
1. Antipova L.V., Glotova I.A., Rogov I.A. Methods of research of meat and meat products. Moscow, Koloss, 2004. 571 p. (in Russian).
2. GOST 32897–2014 compound Feed for fur animals, rabbits and nutria. General technical conditions. Moscow, Standardinform, 2015. 13 p. (in Russian).
3. Shevtsov A.A., Tkach V.V., Saltykov S.N., Serdyukova N.A., Kopylov M.V. Method for managing the line of complex processing of oilseeds. Patent RF, no. 2688467, 2019.
4. Shevtsov A.A., Bunin E.S., Tkach V.V., Serdyukova N.A. Effective implementation of a steam-compression heat pump in the line of complex processing of oilseeds. Storage and processing of agricultural raw materials. 2018. no. 1. pp. 60–64. (in Russian).
5. Kurchaeva E.E., Vostroilov A.V., Artemov E.S., Maksimov I.V. Improving the productivity of rabbits through the sharing of probiotic complexes and herbal supplements. Conference on Innovations in Agricultural and Rural development. 2019. vol. 341. pp. 012051. doi:10.1088/1755–1315/341/1/012051.4
6. Bhatt R.S., Agrawal A.R., Sahoo A. Effect of probiotic supplementation on growth performance, nutrient utilization and carcass characteristics of growing chinchilla rabbits. Journal of Applied Animal Research. 2017. vol. 45. no. 1. pp. 304–309.
7. Bogdanova O.V., Alekseeva L.V., Lukyanov A.A. Biologically active substance application efficiency for meat rabbit breeding. EurAsian Journal of BioSciences. 2018. vol. 12. no. 2. pp. 431–435.
8. Islamov E.I., Bzhozovsky M.V., Burshakbayeva L.M. Application of the probiotic drug rescue kit in growing rabbits of the Soviet chinchilla breed. New science: Current state and ways of development. 2015. no. 4–2. pp. 3–7. (in Russian).
9. Kalashnikov A.P. Norms and rations for feeding agricultural animals. Moscow, Koloss, 2003. 456 p. (in Russian).
10. Faritov T.A. Use of rapeseed feed in animal husbandry. Feeding of farm animals and forage production. 2015. no. 10. pp. 45–50. (in Russian).
11. Gaziev B.M. Efficiency of feeding rapeseed processing products to animals. Scientific and technical Bulletin Of the Institute of animal husbandry of the National Academy of agrarian Sciences of Ukraine. 2017. no. 117. pp. 20–26. (in Russian).
12. Gorlova L.A., Bochkareva E.B., Strelnikov E.A., Goncharov S.V. selection of rapeseed for final use: trends and trends of the present. Proceedings of the Kuban state agrarian University. 2018. no. 72. pp. 109–114. (in Russian).
13. Volovik V.T. Rapeseed and surepitsa-reserve for increasing the nutritional value of feed. Agrosnabforum. 2018. no. 7 (163). pp. 56–57. (in Russian).
14. Oleinikova E.N., Yanova M.A., Pyzhikova N.I., Ryabtsev A.A. et al. Spring rape – a promising crop for the development of the agro-industrial complex of the Krasnoyarsk territory. Vestnik KrasGAU. 2019. no. 1 (142). pp. 74–80. (in Russian).
15. Priestach N.V., Priestach L.N. Use of rapeseed cake in animal feeding. Bulletin of biotechnology. 2017. no. 3 (13). pp. 8. (in Russian).
Review
For citations:
Kurchaeva E.E., Tertychnaya T.N., Shevtsov A.A., Serdyukova N.A., Sitnikov N.Y. Development of complete compound feeds with rapeseed meal. Proceedings of the Voronezh State University of Engineering Technologies. 2020;82(3):145-152. (In Russ.) https://doi.org/10.20914/2310-1202-2020-3-145-152
Views:
559
Email this article 
Post a Comment 
