For citations:
Ivanova N.G., Nikitin I.A., Velina D.A., Ponomarev E.E., Khayrullin M.F., Moskvina J.V. Development of technology for production of marshmallow with enhanced nutritional value. Proceedings of the Voronezh State University of Engineering Technologies. 2022;84(3):40-46. (In Russ.) https://doi.org/10.20914/2310-1202-2022-3-40-46