Kosachev V.S., Ostrikov A.N., Yashonkov A.А. Mathematical modeling of snacks drying process from minced fish in a fluidized bed. Proceedings of the Voronezh State University of Engineering Technologies. 2022;84(2):17-26. (In Russ.) https://doi.org/10.20914/2310-1202-2022-2-17-26
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