For citations:
Petrushov Y.A., Kalatchev S.L., Kolobov S.V., Zhirkova E.V. Analysis of the nutritional and biological value of cultivated mushrooms. Proceedings of the Voronezh State University of Engineering Technologies. 2025;87(1). (In Russ.) https://doi.org/10.20914/2310-1202-2025-1-198-205