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PROBLEMS OF IMPROVING THE COMPETITIVENESS OF THE RUSSIAN AGRICULTURAL SECTOR IN WTO ACCESSION AND THEIR SOLUTIONS METHODS(WAYS)

https://doi.org/10.20914/2310-1202-2013-4-307-311

Abstract

The main factors affecting on the competitiveness of Russian agricultural sector in terms of accession WTO are discussing in this article. The main aims of competitive-ness of AIK Russia are determined, the tools and methods for their solution are pro-posed.

About the Author

G. V. Kandakova
Воронежский государственный аграрный университет имени К. Д. Глинки
Russian Federation


References

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3. Krylatskyh, E. What will result in Russia's WTO accession for agriculture in the country? [Electronic re-source] / E. Krylatskyh. – Access mode : http://www.agrostav.ru/projects/ magjournal/id2020110512.html 1. Title screen.

4. Minko, E.V. Quality and competitiveness of products and processes [Text]: a tutorial / E.V. Minko, A.E. Minko, V.P. Smirnov. St.P: SPbSUAI, 2010. 240 p.

5. About risks and threats to ensure the competitiveness of agricultural products in terms of Russia's accession to the WTO [Electronic resource]. Access mode: http://www. vniiesh.ru/ news/9651.html. Title screen.


Review

For citations:


Kandakova G.V. PROBLEMS OF IMPROVING THE COMPETITIVENESS OF THE RUSSIAN AGRICULTURAL SECTOR IN WTO ACCESSION AND THEIR SOLUTIONS METHODS(WAYS). Proceedings of the Voronezh State University of Engineering Technologies. 2013;(4):307-311. (In Russ.) https://doi.org/10.20914/2310-1202-2013-4-307-311

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ISSN 2226-910X (Print)
ISSN 2310-1202 (Online)