The researching of sugar beet press chromaticity stabilization process
https://doi.org/10.20914/2310-1202-2013-1-38-41
Abstract
There are presented the results of pilot studies of chromaticity stabilization of a beet press process, as well as subsequent mathematical processing the obtained data by the method of the statistical analysis.
About the Authors
Y. I. Shishatsky
Воронеж. гос. ун-т. инж. технол.
Russian Federation
профессор, кафедра промышленной энергетики
Russian Federation
профессор, кафедра промышленной энергетики
E. S. Bunin
Воронеж. гос. ун-т. инж. технол.
Russian Federation
доцент, кафедра промышленной энергетики
Russian Federation
доцент, кафедра промышленной энергетики
E. I. Golubyatnikov
Воронеж. гос. ун-т. инж. технол.
Russian Federation
аспирант, кафедра промышленной энергетики
Russian Federation
аспирант, кафедра промышленной энергетики
References
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Review
For citations:
Shishatsky Y.I., Bunin E.S., Golubyatnikov E.I. The researching of sugar beet press chromaticity stabilization process. Proceedings of the Voronezh State University of Engineering Technologies. 2013;(1):38-41. (In Russ.) https://doi.org/10.20914/2310-1202-2013-1-38-41
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