Preview

Proceedings of the Voronezh State University of Engineering Technologies

Advanced search
Fullscreen

For citations:


Gribova N.A., Berketova L.V. Osmotic dehydration of berries: study of mass transfer parameters. Proceedings of the Voronezh State University of Engineering Technologies. 2018;80(2):30-37. (In Russ.) https://doi.org/10.20914/2310-1202-2018-2-30-37



Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2226-910X (Print)
ISSN 2310-1202 (Online)