For citations:
Nikolaev N.S., Kornienko V.N., Plyasheshnik P.I., Doneczkikh A.G. Determination of food freezing conditions. Proceedings of the Voronezh State University of Engineering Technologies. 2020;82(2):17-24. (In Russ.) https://doi.org/10.20914/2310-1202-2020-2-17-24