For citations:
Kolokolova A.Y., Iliukhina N.V., Levchenko M.T., Pozdnyakova T.A. Effect of ultra violet radiation intensity on inhibition of native microflora of fruit bodies of champignons. Proceedings of the Voronezh State University of Engineering Technologies. 2020;82(4):137-141. (In Russ.) https://doi.org/10.20914/2310-1202-2020-4-137-141
Views PDF (Rus): 252
Email this article 
Post a Comment 
