Konovalov S.A., Gavrilova N.B., Polyansky K.K., Shchetinin M.P., Chernopolskaya N.L. Modern Biotechnology to produce Dairy Dessert with Functional Ingredients. Proceedings of the Voronezh State University of Engineering Technologies. 2024;86(1):70-83. (In Russ.) https://doi.org/10.20914/2310-1202-2024-1-70-83
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