For citations:
Shleikin A.G., Danilov N.P., Argymbaeva A.E., Rykov S.V. YOGHURT STRUCTURE MODIFICATION WITH AMARANTH EXTRACT AND TRANGLUTAMINASE ADDITION. Proceedings of the Voronezh State University of Engineering Technologies. 2015;(2):209-213. (In Russ.) https://doi.org/10.20914/2310-1202-2015-2-209-213