Proceedings of the Voronezh State University of Engineering Technologies
Vestnik Voronežskogo gosudarstvennogo universiteta inženernyh tehnologij

ISSN 2226-910X (Print)
ISSN 2310-1202 (Online)

eng | рус

Preview

Proceedings of the Voronezh State University of Engineering Technologies

Advanced search

Archives

Download this PDF file

For citations:

Dubtsova G.N., Dedova I.A., Kusova I.U., Bystrov D.I. NATURAL ANTIOXIDANTS IN PRODUCTION “BRUSHWOOD”. Proceedings of the Voronezh State University of Engineering Technologies. 2015;(2):214-218. (In Russ.) https://doi.org/10.20914/2310-1202-2015-2-214-218

Views PDF (Rus): 238

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2226-910X (Print)
ISSN 2310-1202 (Online)

* not an advertisement

Article Tools

Abstract

Print this article

Indexing metadata

How to cite item

Finding References

Email this article (Login required)

Email the author (Login required)

Post a Comment (Login required)

Правила для авторов

Пример оформления

English template: Download

Instructions for Authors

Indexing Databases

* not an advertisement

Editor-in-Chief

Popov V.N.

About the Authors

G. N. Dubtsova
Moscow State University of Food Production
Russian Federation

Professor, Department of "Biotechnology and Technology of bioorgani-cal synthesis"

I. A. Dedova
Moscow State University of Food Production
Russian Federation

Graduate, Department of "Biotechnology and Technology of bioorgani-cal synthesis"

I. U. Kusova
Moscow State University of Food Production
Russian Federation

Associate Professor, Department of "Commodity and Food"

D. I. Bystrov
Moscow State University of Food Production
Russian Federation

Department of "Commodity and Food"