DEVELOPING UNIVERSAL INSTALLATION WITH AUTOMATIC MONITORING AND CONTROL PROCESS OF MIXING, WHIPPING AND MOLD ING BISCUIT DOUGH
https://doi.org/10.20914/2310-1202-2013-4-123-129
Abstract
The mixing-melting-forming installation with the automated system of monitoring and managements of technolog-ical processes and structurizations at intensive kneading, melting and formation of biscuit dough.
About the Authors
G. O. Magomedov
Воронежский государственный университет инженерных технологий
Russian Federation
Russian Federation
V. V. Bogdanov
Воронежский государственный университет инженерных технологий
Russian Federation
Russian Federation
T. A. Shevyakova
Воронежский государственный университет инженерных технологий
Russian Federation
Russian Federation
N. V. Evseev
Воронежский государственный университет инженерных технологий
Russian Federation
Russian Federation
References
1. Magomedov, G.O. Installation for preparation of whipped dough (feature of work and the main technical charac-teristics) [Text] / G.O. Magomedov, V.V. Bogdanov, A.V. Yevseyev, M.G. Magomedov // Bulletin of VSUET. 2013. № 1. – P. 17-23.
Review
For citations:
Magomedov G.O., Bogdanov V.V., Shevyakova T.A., Evseev N.V. DEVELOPING UNIVERSAL INSTALLATION WITH AUTOMATIC MONITORING AND CONTROL PROCESS OF MIXING, WHIPPING AND MOLD ING BISCUIT DOUGH. Proceedings of the Voronezh State University of Engineering Technologies. 2013;(4):123-129. (In Russ.) https://doi.org/10.20914/2310-1202-2013-4-123-129
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