For citations:
Kutsakova V.E., Shkotova T.V., Efimova S.V., Frolov S.V. CALCULATION OF THE HEAT TREATMENT AND FREEZING OF BAKERY PRODUCTSWITH FILLING. Proceedings of the Voronezh State University of Engineering Technologies. 2014;(2):33-37. (In Russ.) https://doi.org/10.20914/2310-1202-2014-2-33-37