Study thermal characteristics of millet grain, dried in the machine with the swirling flow of the coolant and the microwave energy supply
https://doi.org/10.20914/2310-1202-2016-2-11-15
Abstract
About the Authors
S. T. AntipovRussian Federation
machinery and equipment for food production department,
Revolution Av., 19, Voronezh
A. V. Zhuravlev
machinery and equipment for food production department,
Revolution Av., 19, Voronezh
D. A. Nesterov
machinery and equipment for food production department,
Revolution Av., 19, Voronezh
References
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2. Konovalov K. L. Vegetable food composites for the production of combination products / K. L. Konovalov, Shulbaeva M. T. // Food Industry. 2008. № 7. S. 8–10. (in Russian).
3. Kazartsev D. A., Antipov S. T., Zhuravlev A. V., Nesterov D. A., Borodkina A. V. Apparat dlya sushki dispersnykh materialov v zakruchennom potoke teplonositelya s SVCh-energopodvodom [Apparatus for drying particulate materials in the swirling flow of coolant to the microwave energy supply] Patent RF, no. 2544406, 2015. (in Russian).
4. Antipov S. T., Zhuravlev A. V., Kazartsev D.A, Borodkina A. V. et al. Combined devices with twisted coolant flow for drying particulate materials. Tekhnologii pishchevoi i pererabatyvayushchei promyshlennosti. APK – produkty zdorovogo pitaniya [Technology of food processing industry agro-industrial complex – healthy food]. 2014, no. 2, pp. 52–59. (in Russian).
5. Chubik I. A., Maslov A. M. Spravochnik po teplofizicheskim kharakteristikam pishchevykh produktov i materialov [Handbook of thermophysical characteristics of foods and materials]. Moscow, Kniga po trebovaniyu, 2012. 185 p. (in Russian).
6. Sharma G. P., Prasad S. Specific energy consumption in microwave drying of garlic cloves. Energy. 2006, no. 12, pp. 1921–1926. doi:10.1016/j.energy.2005.08.006
7. Bhupender S. K., Rajneesh B., Baljeet S. Y. Physicochemical, functional, thermal and pasting properties of starches isolated from pearl millet cultivars . International Food Research Journal. 2013, no. 20(4), pp. 1555–1561.
Review
For citations:
Antipov S.T., Zhuravlev A.V., Nesterov D.A. Study thermal characteristics of millet grain, dried in the machine with the swirling flow of the coolant and the microwave energy supply. Proceedings of the Voronezh State University of Engineering Technologies. 2016;(2):11-15. (In Russ.) https://doi.org/10.20914/2310-1202-2016-2-11-15