For citations:
Nikulina A.V., Parygina T.I., Kuchmenko T.A. Application of enzymatic alkalimetric method for identification of cream and palm oils. Proceedings of the Voronezh State University of Engineering Technologies. 2018;80(1):240-244. (In Russ.) https://doi.org/10.20914/2310-1202-2018-1-240-244