Development of technology for juice purification using dietary fiber, bentonite and filtroperlit
https://doi.org/10.20914/2310-1202-2013-2-170-174
Abstract
The pilot study examined the impact of combined sorbents on the effectiveness of juice purification, the extent of proteins removal and the degree of microbiological contamination of preliming juice.
About the Authors
V. A. Loseva
Воронеж. гос. ун-т инж. технол.
Russian Federation
Russian Federation
K. V. Golova
Воронеж. гос. ун-т инж. технол.
Russian Federation
Russian Federation
L. A. Chernyaeva
Воронеж. гос. ун-т инж. технол.
Russian Federation
Russian Federation
U. A. Lyisikova
Воронеж. гос. ун-т инж. технол.
Russian Federation
Russian Federation
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Review
For citations:
Loseva V.A., Golova K.V., Chernyaeva L.A., Lyisikova U.A. Development of technology for juice purification using dietary fiber, bentonite and filtroperlit. Proceedings of the Voronezh State University of Engineering Technologies. 2013;(2):170-174. (In Russ.) https://doi.org/10.20914/2310-1202-2013-2-170-174
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