For citations:
Sabirov A.A., Barakova N.V., Samodelkin E.A. The effect of proteolytic enzymes on the amino acid composition of the filtrate and the grain mash obtained from the shock activator disintegrating treated rye. Proceedings of the Voronezh State University of Engineering Technologies. 2019;81(1):99-104. (In Russ.) https://doi.org/10.20914/2310-1202-2019-1-99-104
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